Tuesday 21 October 2014

Rainbow lunch

I made this rainbow coloured salad yesterday for lunch - it's so good and healthy that I am already craving it for today's lunch! 
This is what I put in it:
arugula
radicchio
sliced mushrooms
some mixed nuts (walnuts, almonds, cashew, hazelnut)
one mandarin (sliced)
goji berries

I was out of chia seeds but will use them in today's version - and I will add some fresh mango!

As a dressing I used sweet (honey) mustard mixed with a splash of coconut oil and water. 


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